Agricultural crop Consumption rate ML/Acre Consumption rate L/Acre,

Frequency and time of application

 

Grain crops 50 ml +fungicide+ 10 L of water 50 kg of seeds Preplanting seed treatment
250 ml 100-300 Phase start of booting
250 ml 100-300 Flag phase
250 ml 100-300 Heading stage
Maize 250 ml 100-300 From 3 to 5 leaves
250 ml 100-300 Repeat after  10 –15 days
Sunflower 250 ml 100-300 Phase 5 – 6 leaves
250 ml 100-300 Repeat after  10 – 15 days
Rice 250 ml 100-300 Phase start of booting
250 ml 100-300 Flag phase – heading stage
Potato 400 ml +40 L of water 1 ton of tubers Soaking of  tubers before planting-15 hours
250 ml 100-300 Beginning of tuber formation
250 ml 100-300 Repeat after  10 – 15 days
Vegetable 250 ml 100-300 Starting from 4-6 leaves
250 ml 100-300 In the phase of formation and development up to 2 additional dressings
Sugar beet, table beet, fodder beet 250 ml 100-300 1 st treatment in phase 4-6 leaves
250 ml 100-300 2 d treatment after 22-25 days
250 ml 100-300 3 d treatment  20 days before harvesting
Leguminous 250 ml 100-300 1 st treatment in phase of shooting
250 ml 100-300 2 d treatment in phase of budding
Spring rape and winter rape 250 ml 100-300 1 st treatment in phase 4-6 leaves
250 ml 100-300 2 d treatment before blossoming or at the end of blossoming
Fruit trees (apple tree, pear tree etc.) 1 ltr-1.5ltr 800-1000 1 st treatment before blossoming
1ltr-1,5ltr 800-1000 2 d treatment after blossoming
Gourds 250ml 100-300 2 treatments before blossoming with 12-15 interval
Cotton, linen 250ml 100-300 2 treatments before blossoming with 10-12 interval
Cabbage 250ml 100-300 1 st treatment in phase 6-7 leaves
250ml 100-300 2 d treatment in phase of setting of heads
Winter grains 250ml 100-300 Autumn: tillering period
Spring: tillering period
Start of shooting
 Heading stage
Spring grains 250 ml-0,7

100-300

Tbushing out period
Start of shooting
Heading stage
Grare 1 ltr+100 L of water 1000 cuttings Preplanting cuttings soaking
250ml 500-800 At the beginning of blossoming
1 ltr 800-1000 When the berries reach the size of a pea
1 ltr 800-1000 12-15 after first treatment
Fruit trees 1-1,5 ltrs 800-1000 At the first appearance of symptoms of boron deficiency
Feeder greens 250 ml-1,0 300-500 Start of growth phase
250 ml-1,0 100-300 Blossoming phase
Onion 250 ml 100-300 Phase 6 leaves
250 ml 100-300 Bulb growth phase
Tomato 250 ml 100-300 After transplanting of seedlings
250 ml 100-300 2-3 treatments in vegetative growth phase
Mango, papaya, Mandarin, lime 50ml 10L/10 kg seeds Soaking the seed for 24 hours
250 ml 100-200 Watering the hole while planting the saplings
1,0-1,5 800-1000 4-5 treatments in the period of flowering to fruit formation
Bananas 1,0-1,5 800-1000 Treatment of soil before planting for 10-14 days
250 ml 100 Soaking seedlings for 12-15 hours before planting
1,0-1,5ltr 800-1000 Vegetative treatment 3-4 times together with fungicides or without them
Рineapples 250 ml 100 Soaking seedlings for 12-15 hours before planting
250 ml 200-300 Spraying plantings after 10-12 months
250 ml 200-300 Spraying plants during the beginning of flowering (after 30-45 days)
250 ml 200-300 Spraying of plants in 10-12 months after the first harvest
Coffee 300 ml 10L/10 kg seeds Soaking the seed for 5 hours
250 ml 100 Soaking the roots of seedlings before transplanting to the plantation  during 3 -5 hours
1,0-1,5 800-1000 1-2 treatments after flowering during the formation of the ovary

 

 

 

Mass fraction of the fertilizer element

Humic&

Fulvic,

g/l

Si,

mg/l

S,

mg/l

N,

g/l

P,

g/l

K,

g/l

Na,

g/l

Ca,

mg/l

Mg,

mg/l

B,

mg/l

Cu,

mg/l

Mn,

mg/l

Zn,

mg/l

Co,

mg/l

Mo,

mg/l

Fe,
mg/l
50,68 0,77 194,68 2,8 3,2 2,6 2,4 335,6 44,89 1,45 0,494 3.832 0,723 0,040 0,088 426,1
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